Bert, from Sesame Street, used to sing that a Waffle without the “W” was just awful.
I don’t see a “w” on the ingredients list, but my waffle recipe was sought this morning by #1 son who had acquired a new waffle iron, so it can’t be that bad. Here it is for anyone else who needs it.
- 2 eggs
- 1 3/4 cups milk
- 1/2 cup butter or margarine, melted or vegetable oil
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt.
Heat waffle iron. Beat eggs with hand beater until fluffy. Beat in remaining ingredients just until smooth. Pour batter from cup or pitcher onto center of hot greased waffle iron. Bake until steaming stops, about 5 minutes. Remove waffle carefully.
Yield 3 10-inch waffles.